Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pesto sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The recipes were Easy Pesto by Rebecca Jane Thompson, Pesto Sauce by Sara, and Simple Garlic and Basil Pesto by FuzzyGreenMonkey. It had a nice nutty flavor. Learn how to make pesto for use as a sauce or dip.
Pesto Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pesto Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pesto sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pesto Sauce:
- Prepare pesto
- Prepare 2 clove garlic
- Prepare 1 1/2 cup purple basil
- Get 1/4 cup toasted pine nuts
- Take 1/3 cup plus 2 tablespoons extra virgin olive oil
- Get 1 tbsp chopped shallot
- Prepare 1/4 cup parmesan cheese
- Get 1/4 cup asiago cheese
- Make ready 1/4 tsp kosher salt
- Take 1/8 tsp white pepper
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Steps to make Pesto Sauce:
- Toast pine nuts first. In a small pan over medium heat place in pine nuts. Cook for just a moment or so, shaking the pan or stirring. They are done when you just start the smell the nuts and are a very light brown.
- In a food processor, add the shallot, cheeses, basil, garlic, salt and pepper. Turn on low speed and drizzle in the oil. Blend ingredients until no chunks of garlic or cheese show. Under 30 seconds.
- Here's your pesto. Add this over cooked pasta or I love to top grilled chicken with this.
- This is good for 1/2 pound of dried pasta. Store in an airtight container up to several days in the refrigerator.
- Recipe by taylor68too. Inspired by my friend Petra.
So that is going to wrap it up for this exceptional food pesto sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!