Slow Cooker Pot Roast
Slow Cooker Pot Roast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker pot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Pot Roast is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Pot Roast is something which I have loved my entire life. They’re nice and they look fantastic.

Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to add a fresh flavor to. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker pot roast using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Pot Roast:
  1. Get 4 lb chuck roast
  2. Get 1 can beef broth
  3. Get 1 envelope onion soup mix
  4. Make ready 4 medium carrots, cut into 2 inch pieces
  5. Take 1 chopped onion
  6. Get 2 celery stalks, chopped
  7. Take 1 garlic, chopped
  8. Get 2 bay leaves
  9. Get 6 medium yukon gold potatoes, cut into 2 inch pieces
  10. Get salt and pepper

This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd. Thinly slice roast and arrange on top of vegetables on a platter. Skim fat from extra juices in slow cooker and drizzle over top.

Instructions to make Slow Cooker Pot Roast:
  1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
  2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
  3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.

Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes. Watch how to make a classic pot roast in the slow cooker. Chuck roast simmers low and slow until it's extra moist and juicy, alongside carrots, onions, and potatoes. Slow cooker pot roast made by simmering chuck roast in savory gravy until fork tender. The beef is browned first to create a flavorful crust then creamy potatoes Pot roast is a classic recipe of protein, vegetables, and sauce that all cooks in one pot.

So that is going to wrap it up with this exceptional food slow cooker pot roast recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!