Smoked penne and shrimp in pesto sauce
Smoked penne and shrimp in pesto sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, smoked penne and shrimp in pesto sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#pasta #pesto #howtocook #chicken #shrimp #creamypesto #pestosauce. Home Cooking: My Version Of Penne Al Telefono ♥️ Pre-peeled shrimp, frozen peas, and store-bought pesto makes this flavorful pasta come together in minutes.

Smoked penne and shrimp in pesto sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Smoked penne and shrimp in pesto sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have smoked penne and shrimp in pesto sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smoked penne and shrimp in pesto sauce:
  1. Prepare 200 gm penne pasta
  2. Get 200 gm prawn
  3. Take 50 gm fresh basil
  4. Make ready 50 gm parmesan cheese
  5. Get 1 clove garlic
  6. Get Salt
  7. Make ready Peppercorn
  8. Take Chilli flakes
  9. Get 1/2 teaspoon Tabasco sauce
  10. Get 50 gm fresh cream

Use any dry white wine that you would normally drink. Our new favorite pasta recipe is this Cajun Chicken and Sausage Penne Pasta dish! Butter, cream, Parmesan cheese and pesto converge into a luxurious sauce to be served with cooked shrimp or crab meat and hot linguine. I also sauteed some mushrooms in fresh garlic and added them to the sauce along with two scallions and a diced tomato.

Instructions to make Smoked penne and shrimp in pesto sauce:
  1. Boil penne with a little salt.
  2. Marinade prawn with salt, pepper and Tabasco sauce. Then fry and keep aside.
  3. Blend basil, fresh cream, garlic clove, black peppercorn and parmesan cheese to a smooth green paste. Your pesto sauce is ready.
  4. Heat oil. Add whole black peppercorn. When it starts spluttering, add the pesto. Cook for 5-7 minutes.
  5. Add fried prawns. Continue cooking for another couple of minutes.
  6. Add the pasta. Mix well. Add crushed black pepper and chilli flakes from the top. Serve hot!

Lemony shrimp tops pasta tossed with a homemade pesto that's perked up with scallion. Add the drained pasta and reserved cooking water to the skillet. Toss until the pasta is coated with the sauce. The recipe is very pesto-y, so, if you like, feel free to cut down on the pesto and use more sun-dried tomatoes. Also, use whatever pasta shape you like This recipe from Sunset uses only one pan.

So that is going to wrap it up for this exceptional food smoked penne and shrimp in pesto sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!