Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy creamy basil pesto alfredo fettuccini with chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something that I have loved my entire life. They are fine and they look fantastic.
How To Make Chicken Pesto Pasta with Asparagus - Natasha's Kitchen. Автор: Natashas Kitchen. In a large skillet over medium-high heat, heat olive oil until shimmery. Add chicken, onion, and garlic and saute Remove fettuccine alfredo from heat and stir in prepared basil pesto.
To get started with this recipe, we must prepare a few components. You can have easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Make ready Cooked Fettuccini (according to package directions)
- Prepare Cooked Chicken (I grilled mine)
- Prepare 8 oz Alfredo Sauce (choose your favorite brand)
- Prepare 3-4 oz Basil Pesto
- Prepare Shaved Parmesan (for topping)
- Get Fresh Chopped Parsley (optional)
- Prepare Crushed Red Pepper (optional)
While the fettuccini is cooking, put the alfredo sauce and pesto in a saucepan. Fettuccine Alfredo is one of my favorite dishes to order when I go to a restaurant. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. This creamy fettuccine combines the best worlds of both alfredo sauce and fresh pesto into one fresh springtime pasta side dish!
Steps to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:
- Mix Sauces in medium bowl until combined.
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
We're taking things one step further and throwing homemade alfredo sauce + pesto sauce together and then tossing it all with the. Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Fettuccine Alfredo has been here ever since. Somewhere along the way, it morphed from a simple butter and Parmesan Alfredo sauce into a creamy version; how that happened. Serve chicken fettuccini alfredo with bread, salad and, perhaps, a nice pinot.
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