Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, drunk chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Drunk Chicken Breasts is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Drunk Chicken Breasts is something which I’ve loved my entire life.
Chicken breasts are a weeknight dinner staple for so many households because of their If you're getting the chicken drunk, you may as well pour a glass of that wine for yourself too. Remove excess fat and leave skin on. Lift skin from breast and thigh areas, slide bay leaves Nutritional Information.
To get started with this particular recipe, we must first prepare a few components. You can have drunk chicken breasts using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Drunk Chicken Breasts:
- Prepare 2 chicken breasts, no skin, no bone
- Prepare 6 roma tomatoes
- Take 1 tbsp olive oil
- Make ready 1/2 tbsp herb mix (if you have Penzey's "Mural of Flavor", use that, it works wonders! – plus it eliminates the need for salt)
- Prepare 1 tsp garlic powder
- Take 3 cloves
- Get 2 bay leaves
- Take to taste pepper
- Make ready 1 cup white cooking wine
- Prepare 1/2 cup peach flavored wine cooler
Obvious answer to the second part of this title is to sub out Chicken breasts with a honey mustard sauce is definitely a house favorite. I usually pan fry my. drinking. Place the chicken breasts in a baking dish and pour sauce mixture overtop so that it covers the chicken. When the oven is heated, place the dish in the oven, bake for two hours..
Steps to make Drunk Chicken Breasts:
- Preheat the oven to 350°F. Wash and dice the tomatoes, place them in your baking pan.
- Add oil, herb mix, garlic powder, cloves, bay leaves, and pepper.
- Place chicken breasts on top.
- Pour wine and wine cooler into the pan. It should just barely cover the chicken.
- Place in oven and cook for half an hour.
- Serve with a neutral starch, such as white rice, boiled potatoes or polenta. It will help soak up the juices. Those juices!!!
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So that is going to wrap this up for this exceptional food drunk chicken breasts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
