Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, birthday cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Birthday cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Birthday cake is something which I’ve loved my whole life.
A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
To get started with this particular recipe, we have to prepare a few ingredients. You can have birthday cake using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Birthday cake:
- Take 4 tins flour
- Make ready 1 tin sugar
- Get 3 simas
- Make ready 15 eggs
- Take 1 t spn of baking powder
- Get 2 t spns of flavor
- Get For making the butter icing
- Make ready Icing sugar
- Prepare Half tin of Powdered milk
- Take 1 simas
- Prepare 1 t spn of flavor
- Take Cold water
- Make ready Extra ingredients
- Take Nutella
- Prepare Smaties
- Make ready Sprinkles
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Instructions to make Birthday cake:
- Mix your butter and sugar in a medium bowl. Get another bowl and break your eggs then whisk.
- Combine the egg and the sugar mixture together. Keep mixing till the sugar and butter are well mixed. Put a flavor and baking powder, then your flour after.
- Get your big tin, put a small butter and flour in every angle of your tin.
- Put the small batter and take it into your oven after pre-heating it.
- Keep baking same as the first one, till you make like 5 to 6 flat layers.
- Get your nutella or melted chocolate, brush it on every flat of your cake
- Brush your butter after
- Divide your icing sugar into two, set one aside and put a small cold water into one. Mix. Use a rolling board and flat the icing sugar, if it is well flated, take it onto the cake and use the softner to make it well softned.
- Put butter, milk and flavor in another icing sugar then mix. Divide it into two, put any colour of your choice. Decorate the top of your cake, then top it with smaties and sprinkles.
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So that’s going to wrap this up with this special food birthday cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
