Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken chimichangas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Chimichangas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Chimichangas is something that I have loved my whole life. They are nice and they look fantastic.
My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. These Chicken Chimichangas are one of the ultimate comfort foods!
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Chimichangas:
- Get 2 lbs shredded chicken breast cooked
- Prepare 8 oz. Cream cheese
- Get 1 medium onion diced
- Make ready 1 can sweet corn
- Prepare 1 can black beans
- Take 8 while wheat tortillas
- Get 4 large slices of white cheddar cheese
- Make ready 2 cloves garlic minced
- Take 1 tbsp cumin
- Get 1/2 tbsp paprika
- Prepare 2 tbsp butter melted
You can use store brand flour tortillas or for a tasty version, you can make tour own. Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love. Top with your favorite picante sauce, salsa or guacamole. These chicken chimichangas are filled with moist and delicious Mexican pulled chicken and a The best way to hold the folded tortilla shells together when frying these chicken chimichangas is to use.
Steps to make Chicken Chimichangas:
- Cook the onions in a large skillet with butter and garlic until transparent.
- Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
- Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
- Serve hot.
These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven! Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more. Creamy Chicken Chimichanga. featured in Tasty's Favorite Chicken Recipes! Chicken chimichangas are filled with juicy chicken, sweetcorn, tomato salsa and spring onions. This tasty wrap is easy to make and makes for a fun dinner.
So that is going to wrap this up with this special food chicken chimichangas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
