Birthday cake
Birthday cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, birthday cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.

Birthday cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Birthday cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have birthday cake using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Birthday cake:
  1. Make ready 180 g all-purpose flour
  2. Prepare 180 g icing sugar
  3. Take 6 eggs
  4. Make ready 1/2 milk
  5. Make ready 1/2 cup oil
  6. Get 1 tsp baking powder
  7. Make ready 1 tsp vanila assence
  8. Get 1 cup milk for moist the sponge
  9. Take 1 packet whipping cream
  10. Make ready 100 g chocolate chips
  11. Get 1/4 cup cocoa powder
  12. Get For Chocolate gnache
  13. Prepare 250 g chocolate
  14. Make ready 100 g cream

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Instructions to make Birthday cake:
  1. First we will make chocolate spong for birthday cake see the link in story section
  2. Now cool down the spong and the cut into three layers
  3. Now moist the sponge with milk and whip the cream
  4. Now apply the cream on first sponge and add chocolate chips and chocolate syrup on first layer
  5. Now put another piece and moist it with milk and then repeat this and complete all layers
  6. Now we will apply cream and cover all cake with cream and smooth it from all sides
  7. Now we will pour chocholate gnache and put it in the refregetator for 30 min
  8. Now we will decorate it from piping and prepare it and put it in refregerator for 1 hour to set the cream
  9. For chocolate gnache. Take 250g chocolate and 100g cream in a bowl and microwave it for 1 min/double boiler
  10. Mix it with the hand whisk and put it to cool down on room temperature and make desire consistency
  11. Now your chocolate cake is ready

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So that is going to wrap it up with this special food birthday cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!