Birthday Cake II
Birthday Cake II

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, birthday cake ii. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Birthday Cake II is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Birthday Cake II is something which I have loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can have birthday cake ii using 12 ingredients and 30 steps. Here is how you can achieve it.

The ingredients needed to make Birthday Cake II:
  1. Get 1 tbsp Baking powder
  2. Make ready 500 g Icing sugar
  3. Prepare 1 tbsp Vanilla flavor
  4. Get For the Cake
  5. Prepare 250 g Butter (Salted)
  6. Take 4 Cups flour
  7. Take 2 Cups Sugar
  8. Take 1 tbsp Vanilla flavor
  9. Take 160 ml Milk (1 tin of peak milk)
  10. Take 5 Large Eggs
  11. Get For the Buttercream
  12. Prepare 250 g Butter (Salted)

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Steps to make Birthday Cake II:
  1. I decided to crush the sugar in a mortar very well for easy use
  2. These are the ingredients were going to use for this recipe
  3. Mix together the sifted flour and Baking powder and then set aside
  4. Pour in the Butter in a bowl and add the crushed Sugar and then whisked them together until light and fluffy
  5. Add the eggs one at a time whisking after each addition then add the vanilla flavor and mix well
  6. Add 1/4 of the flour mixture and mix followed by the 1/4 milk and mix again.Repeat this until you're done with all the flour mixture and milk
  7. Preheat the oven
  8. Grease your baking pans with butter and flour and set aside
  9. Divide the batter into two and add red food colour to one portion
  10. Pour the batter into the greased baking pans
  11. Add 1/2 tbsp o Green f food colour to the other batter and mix well
  12. And then bake for 30-35min @ 180c
  13. Cool the cakes on wire rack and cover them with clingfilm and then refrigerate for 15mins
  14. While the cake is baking Lets make the Buttercream
  15. Pour in the Butter in a bowl and whisk well
  16. Add the vanilla flavor and mix
  17. Cool the cakes on wire rack and cover them with clingfilm and then refrigerate for 15mins
  18. Add the sifted icing sugar little by little until you're finished with all the icing sugar and mix well
  19. Coat the cake board with the buttercream
  20. Cut the tops of the cake to achieve a flat surface cake
  21. Pour a little buttercream on the cake board and spread it
  22. Place the red cake on the frosted cake board and press it a little with your palm
  23. Take the cake into the fridge for the crumbs of the cake to get attached very well to the cake
  24. Place the green cake on top of the frosted red cake and press it with your palms a little
  25. Scoop some buttercream and apply on the red cake and spread all over the top of the cake
  26. Spread the buttercream on top of the green cake and then all over the cake
  27. After for like 20mins bring it out and frost it all over
  28. Add 1/2 tbsp of red food colour to some buttaaercream and mix well
  29. Alhamdulillah were finished
  30. Put it inside pipping bags and noozles and 2decorate the cakes

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So that’s going to wrap it up with this special food birthday cake ii recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!