Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my baked chicken drumsticks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Baked Chicken Drumsticks is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Baked Chicken Drumsticks is something that I have loved my entire life. They’re nice and they look wonderful.
BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! When I roast a chicken it's a sure thing that my kids are going to fight over the chicken legs.
To get started with this recipe, we have to prepare a few ingredients. You can have my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Baked Chicken Drumsticks:
- Take 3-6 chicken legs
- Get 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 1/2 tsp garlic powder
- Get 1 1/2 tsp onion powder
- Make ready 1/2 tsp oregano
- Make ready 1/2 tsp smoked paprika
- Take 1 tsp ranch seasoning
- Take 2 tbsp olive oil
- Get 1/4 cup worcestershire sauce or soy sauce
- Make ready Dried parsley for garnish
Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. What to serve with baked chicken drumsticks. Here are some other side items (including recipe links!) that go great with baked chicken legs. Baked chicken drumsticks that are so good that you will forget any other drumstick recipe!
Steps to make My Baked Chicken Drumsticks:
- Preheat the oven to 375 degrees.
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
- Optional - Garnish with dried parsley.
- Serve immediately and Enjoy!
Beautifully browned, richly flavored, juicy and fall-off-the-bone tender. These baked drumsticks are a hit every time. How to season the chicken drumsticks or chicken legs? As mentioned above there are lots of possibilities when it comes to seasoning the poultry. For these baked chicken drumsticks, I chose my two most common ways of seasoning: one version with paprika and one with curry powder.
So that’s going to wrap this up with this exceptional food my baked chicken drumsticks recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
