Fluffy Chocolate pancakes
Fluffy Chocolate pancakes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fluffy chocolate pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fluffy Chocolate pancakes is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fluffy Chocolate pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

Fluffy Chocolate Chip Pancakes - Deliciously thick and fluffy pancakes that are stuffed full of chocolate chips. Stack and drizzle with maple syrup for an indulgent breakfast! I hope your weekend is off to a great start.

To get started with this recipe, we must first prepare a few ingredients. You can cook fluffy chocolate pancakes using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fluffy Chocolate pancakes:
  1. Make ready 1/3 cup White sugar
  2. Prepare 1/3 cup Unsweetened cocoa powder
  3. Make ready 1/3 cup Light brown sugar
  4. Make ready 1 1/2 cup All purpose flour
  5. Make ready 2 Eggs
  6. Make ready 1/2 cup Whole milk
  7. Take 1/2 cup Low fat buttermilk
  8. Make ready 3 1/2 tbsp Vegetable oil
  9. Make ready 1 tsp Baking soda
  10. Make ready 1/2 tsp Salt
  11. Prepare 1 1/2 tsp Vanilla
  12. Get 3 tbsp Butter
  13. Take 1 Chocolate syrup or sauce
  14. Get 1 Chopped strawberries
  15. Get 1 chopped Fresh bananas

Sink a fork into this scrumptious pile of warm chocolate banana pancakes with maple syrup… easily made AND freezable! These fluffy vegan chocolate pancakes are the ultimate indulgent breakfast or brunch! They are super soft and fluffy American style chocolate pancakes topped with a luscious chocolate sauce; and all. This post may contain affiliate links or sponsored content.

Instructions to make Fluffy Chocolate pancakes:
  1. Makes about 12 pancakes.
  2. Preheat electric griddle to 350°F. Or you can use a non stick pan instead
  3. In a mixing bowl whisk together granulated sugar and cocoa until well combined. Stir in light-brown sugar followed flour, baking soda and salt. Make a well in the center and set aside.
  4. In a separate mixing bowl whisk together milk, buttermilk, eggs, vegetable oil and vanilla.
  5. Pour wet mixture into dry mixture and whisk to blend (don't overmix, batter should still have some lumps).
  6. Butter griddle or pan if necessary, pour batter onto preheated griddle 1/4 cup at a time and slightly spread batter in a circular form outward (so the centers aren't so much thicker than edges) and allow to cook until bubbles begin to appear on the surface, about 1 minute.
  7. Serve topped up with chocolate syrup and chopped fruits if desired.

That means if you click on my link and buy something, I will earn a small commission from the advertiser at. Super airy and fluffy, this Souffle Pancake (スフレパンケーキ) is like eating cottony clouds, but even better with homemade whipped cream and fresh berries! Chocolate chip pancakes are seriously the best… Every Sunday, my dad used to make a yummy homemade breakfast for all of us. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Classic recipe for really "Fluffy" pancakes!

So that is going to wrap it up for this exceptional food fluffy chocolate pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!