Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, asian chicken lettuce wraps. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Asian Chicken Lettuce Wraps recipe is one that took me years of trial and error, and lots of taste-testing, to get it just right. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step. Don't forget to watch the video too!
Asian Chicken Lettuce Wraps is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Asian Chicken Lettuce Wraps is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have asian chicken lettuce wraps using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Chicken Lettuce Wraps:
- Take 1 lb chicken (chopped) I used 2 Large Chicken Breasts
- Take 1 Cup Red and Green peppers (diced)
- Get 1 (8 oz) can of water chestnuts (drained and chopped)
- Take 8 Green onions chopped
- Get Lettuce for the Wrap
- Take 2 teaspoons sesame oil
- Get 1/4 cup soy sauce
- Get 2.5 tablespoons hoisin sauce
- Make ready 1 tablespoon ginger
- Prepare Dipping Sauce
- Get 2 tablespoons Splenda
- Get 1/2 tablespoon ginger
- Get 1 teasponn of sesame oil
- Get 1/2 teaspoon garlic
- Make ready 1/4 cup soy sauce
Do you ever feel like your life is so crazy that you are losing your mind left and right? Looking for an easy Asian chicken recipe? Chang lettuce wrap copycat from Delish.com is a great low-carb dinner! These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier.
Steps to make Asian Chicken Lettuce Wraps:
- Brown the chicken in a large pan, until cooked. Once cooked, put in a food processor to chop in fine pieces. Put chicken back into the pan.
- Add chopped green onions, chopped water chestnuts, chopped red peppers, soy sauce, hoisin, ginger, and sesame oil to the chopped chicken. Cook until the red peppers are soft (5 mins or so).
- In a small bowl add the dipping sauce ingredients and mix well.
- I fill each lettuce wrap with the chicken mixture and then top with some of the dipping sauce (the dipping sauce is a MUST - do not skip it!!)
With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe. These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out style dinner party Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? I've made this recipe using both ground chicken and ground turkey and both work. My daughters love chicken lettuce wraps and I heard that PF Changs were really good. We are looking forward to trying this out.
So that’s going to wrap this up for this exceptional food asian chicken lettuce wraps recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
