Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, vanilla sugar cookies with sprinkles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vanilla Sugar Cookies - these basic cookies are a must for Christmas or other festive event, such as birthday or anniversary. Make them festive by adding sprinkles! Also, read my note below for how to make sure that these vanilla sugar cookies have a perfect texture and are not dry.
Vanilla Sugar Cookies with Sprinkles is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Vanilla Sugar Cookies with Sprinkles is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have vanilla sugar cookies with sprinkles using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vanilla Sugar Cookies with Sprinkles:
- Make ready 3 cup all-purpose flour, sifted or aerated
- Prepare 1/4 tsp salt
- Get 2 stick unsalted butter, room temp
- Prepare 1 cup sugar
- Prepare 1 large egg
- Take 2 tsp pure vanilla extract
Get started in this cooking game by mixing the batter and then following the steps of the recipe. But, these aren't your typical cookie cutter type sugar cookies. These are super soft, tender, ultra chewy and have a delicious vanilla-y taste. ( Sour Cream Sugar Cookies, Sugar Cookies with Sour,Vegan, Gluten Free, Gingerbread, Honey, Peanut Butter, Soft Pumpkin Cookies). Enjoy vanilla sugar cookies plain, dusted with colored sugar, rainbow sprinkles, decorated with Chocolate Lace, or use Royal Icing, fondant or your favorite.
Steps to make Vanilla Sugar Cookies with Sprinkles:
- Preheat oven to 350°F. In medium bowl, combine flour and salt and incorporate
- In another bowl, using mixer, beat softened butter and sugar until light in color and fluffy
- Add flour-salt mixture and continue beating on low speed for couple of minutes until combined
- Roll dough into 1-inch balls and roll in your choice of sprinkles
- Arrange on parchment lined cookie sheet about 1-inch apart and freeze till firm - about 30 minutes
- Bake at 350°F for 14 minutes - do not overbake. Remove from oven and transfer to wire rack to cool
These are large made-from-scratch sugar cookies with rainbow sprinkles. Add the eggs one at a time, creaming well after each addition. Stir in vanilla extract and mix. Use Cake Flour + All-Purpose Flour. Soft vanilla flavored sugar cookies paired with a creamy frosting and topped with your favorite variety of sprinkles.
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