Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick apple tarts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick apple tarts is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Quick apple tarts is something which I have loved my entire life. They’re fine and they look wonderful.
To make the apple tart (or tarts), you need frozen puffed pastry. It's sold next to the pies and pastries in the freezer section of your supermarket, and usually comes two sheets to a package. This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially This is a great recipe for beginners who have never attempted to make a tart before.
To begin with this particular recipe, we have to first prepare a few components. You can have quick apple tarts using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick apple tarts:
- Prepare 5 apples cut into cubes or chunks
- Take 3 tablespoons raisins or dried cranberries
- Make ready Zest of half a lemon
- Take 1 tablespoon cinnamon
- Take Pinch salt
- Take 2 tablespoons brown sugar
- Make ready 1 roll of puff pastry
- Take 2/3 tablespoons apricot jam
- Get Flour for dusting
- Make ready 1 egg whisked
This Apple Tart from Delish.com is a beauty. I tossed and turned trying to figure out how to make a gorgeous but easy apple tart that's worthy of your Thanksgiving table. Dairy-free puff pastry is easier than ever to find at the local supermarket. Grab an apple as well and you've got pretty much everything to make this recipe.
Steps to make Quick apple tarts:
- In a saucepan, add apples, lemon zest, cinnamon, sugar, salt, raisins/cranberries and fill saucepan with water till apples are covered.
- Stew apples, once water boils, turn flame down to a simmer for 30 min, allow to cool
- Spray and cook cupcake holders and line with already cut out circle of puff pastry (roll puff pastry out on floured surface).
- Brush jam and whisked egg onto the pastry and add filling and top with a star cut out of puff pastry.
- Bake at 180 degrees oven till golden brown (+-45 min)
Make this quick and easy apple tart with store bought puff pastry. When I think of classic diner desserts I think of chocolate cake, sundaes and apple pie and ice cream. Apple Tart. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV. This recipe for quick apple tart (the apples are dashed with brandy!) is just one of Pam's contributions to the book.
So that’s going to wrap it up with this exceptional food quick apple tarts recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
