Quick kajupan mini roll
Quick kajupan mini roll

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quick kajupan mini roll. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible cream cheese frosting! As the mini cinnamon rolls bake, mix up a quick icing made from maple syrup, powdered sugar, and a little bit of milk. While the cinnamon rolls are still warm, drizzle a teaspoon or two of the.

Quick kajupan mini roll is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Quick kajupan mini roll is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick kajupan mini roll using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Quick kajupan mini roll:
  1. Take 1 cup kaju (cashew)powder
  2. Get 2 tbsp milk powder
  3. Prepare 1/2 cup milk made
  4. Make ready 4 drops Pan essence
  5. Take pinch Green colour
  6. Make ready as needed Khas khas(poppy seeds) for Decoration

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Instructions to make Quick kajupan mini roll:
  1. Take corsely grinded kaju powder
  2. Mix milk powder,and condensed milk
  3. Mix it well make dough
  4. Divide in two
  5. Add add green colour and essence in one let other in white.
  6. Roll white lenght wise
  7. Roll GREEN in round shape like roti
  8. Keep white in center roll green colour at other.wrap it by khas khas
  9. Keep in fride 10mins,cut in round shape.
  10. Sweet is ready

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