2 Ingredient banana pancakes
2 Ingredient banana pancakes

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 2 ingredient banana pancakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. Banana and egg pancakes have to be the quickest and easiest gluten-free, vegan breakfast and the smartest way to use up extra-ripe bananas.

2 Ingredient banana pancakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. 2 Ingredient banana pancakes is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 2 ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 2 Ingredient banana pancakes:
  1. Make ready 2 bananas
  2. Take 2 free range eggs
  3. Take Olive oil
  4. Make ready Strawberry (optional as topping)

That's all you need for this delicious and healthy gluten free start to your day. These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes.

Steps to make 2 Ingredient banana pancakes:
  1. Mash banana till soft
  2. Add 2 eggs and mixed till combined
  3. Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings.

Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. You whisk together the dry ingredients: flour, a little sugar, baking powder, and salt. There are people out there that love this recipe and think it is the best thing since shake and pour pancake mix. How do two ingredient banana pancakes taste? It really depends on how you cook them and what you slather them with when serving.

So that is going to wrap this up for this special food 2 ingredient banana pancakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!