Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 3 ingredient banana pancakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
3 Ingredient Banana Pancakes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. 3 Ingredient Banana Pancakes is something which I have loved my whole life. They’re nice and they look fantastic.
Serve this gluten-free and healthy banana pancakes with maple syrup and please everyone. The end result were these fluffy, soft and mildly sweet pancakes. They had an intense and beautiful banana flavour and a little edge from the extra cinnamon.
To begin with this particular recipe, we have to prepare a few components. You can have 3 ingredient banana pancakes using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make 3 Ingredient Banana Pancakes:
- Get 1 Banana
- Make ready 2 Large Eggs
- Take 1 Cup Any Kind of Flour
Although I call these three ingredient pancakes, I usually add some cinnamon and vanilla extract to my pancakes as well. For the best results, let the pancakes cool. They are easy to whip up and taste like banana flavored pancakes. Fluffy, grain-free pancakes that are rich in fiber + protein.
Steps to make 3 Ingredient Banana Pancakes:
- Mash the banana in a bowl with a fork. -If you have a food processer or blender(Individual blender like the magic bullet work best) you can use those to speed things up. Just add in banana and egg and slowly add the flour into the mixture.-
- Add the eggs into to bowl and mix them in.
- Add little bits if flour at a time and mix it in until pancake consistently.-picture was taken after I made the first pancake so you should have more than that-
- Turn on frying pan to between low and medium heat and butter the bottom of the pan. -you can use oil instead of butter but I find it tastes better with butter-
- Pour pancake mix into pan. This recipe make 2-3 pancakes depending on how big or small you make them.
- Let cook for 2-4 min until the outside of the pancake starts to crisp underneath. Or until golden brown. Flip pancake. -These do not look like normal pancakes most of the time. They will be splotchy in their coloration.-
- Let cook for another 1-3 min. And then take it out and serve.
- Eat up and Enjoy!
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So that is going to wrap it up with this special food 3 ingredient banana pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
