Mashed Banana Pancake
Mashed Banana Pancake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mashed banana pancake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mashed Banana Pancake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mashed Banana Pancake is something that I have loved my entire life. They are fine and they look fantastic.

They're not as delicious as when they're fresh. Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

To begin with this recipe, we must prepare a few ingredients. You can have mashed banana pancake using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Banana Pancake:
  1. Take 2 cups buttermilk (2 cups whole milk mix with 2 tbsp vinegar - let it rest for about 10 minutes to allow the milk to turn to buttermilk)
  2. Take 2 ripe bananas, mashed
  3. Prepare 2 eggs
  4. Make ready 3 tbsp butter, melted and cooled slightly
  5. Get 1 tsp vanilla extract
  6. Prepare 2 1/2 cup all purpose flour or whole wheat flour
  7. Get 1/4 cup granulated sugar
  8. Make ready 1 tsp baking powder
  9. Prepare 1/2 tsp baking soda
  10. Take 1/2 tsp salt
  11. Take Topping:
  12. Make ready Sliced bananas
  13. Prepare Maple syrup
  14. Take Honey

As always, this banana pancake recipe is best Organic cane sugar or brown sugar can be used in place of granulated sugar. Mix mashed up bananas, syrup, vanilla, water, and pancake mix in a bowl. Spray non-stick cooking spray onto surface of pan or griddle. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious?

Instructions to make Mashed Banana Pancake:
  1. In a medium bowl, whisk in flour, baking powder, baking soda, and salt.
  2. In a big bowl, add buttermilk, mashed bananas, melted butter, eggs, and sugar. Whisk together until well combined.
  3. Pour the dry ingredients over the dry and mix just until incorporated. Do not overmix.
  4. Let the batter sit for about 5 minutes. It should form bubbles and rise just a bit.
  5. Heat a little butter on a frying pan over medium-high heat. Pour the batter into the frying pan using an ice cream scoop or a 1/4 cup measure. Cook until both sides change to golden brown color.
  6. Serve with sliced bananas and maple syrup or honey! 😋

Wondrously Fluffy Vegan Banana Pancakes, incredibly easy to make with a mashed banana and a handful of pantry staples! I love having a few staple recipes for when bananas are. Tip: If you'd like, serve with your favorite pancake toppings! This content is created and maintained by a third. The mashed banana mixed with routine pancake mix adds a nice flavor and taste to it.

So that’s going to wrap this up for this exceptional food mashed banana pancake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!