Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, two-ingredient creamy chocolate banana. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy and delicious Chocolate Banana Ice cream is made with only two ingredients, frozen bananas and Cocoa. This is the healthiest nice cream recipe you. This Chocolate Banana Ice cream is creamy, rich & easy to make with two ingredients & no ice cream maker.
Two-Ingredient Creamy Chocolate Banana is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Two-Ingredient Creamy Chocolate Banana is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook two-ingredient creamy chocolate banana using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Two-Ingredient Creamy Chocolate Banana:
- Prepare 1 Banana (fresh or frozen)
- Prepare 1 bar Chocolate bar
These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites To these pancakes, try adding chopped nuts, chocolate chips, fresh blueberries, or even a handful of leftover granola. Get these ingredients for curbside pickup or delivery! Fresh bananas get stuffed into the bottom and on top of this luscious chocolate cream pie. Whip cream on high speed to soft peak.
Steps to make Two-Ingredient Creamy Chocolate Banana:
- Cut the bananas into bite-sized pieces and freeze. (This is very important!) Break the chocolate into small pieces.
- Put the chocolate over a double boiler or microwave for 1 minute to melt. Using two spoons, thoroughly coat the frozen bananas with the chocolate.
- Place the pieces of chocolate coated banana on a sheet of aluminum foil or parchment paper to let the chocolate harden at room temperature. (It should harden quickly since the bananas are cold.)
- Wait until the bananas inside the chocolate completely defrost. They will not be creamy if they are still frozen! This should take about 20 minutes.
- The bananas are perishable, so keep these in the refrigerator or freezer once they are done. Defrost when you're ready to serve.
Fold into chilled chocolate mixture and spoon into pie shell. Banana and chocolate ice cream is really just that: frozen bananas, cocoa powder (the chocolate part), and some nut butter. This smoothie might look and taste like a decadent Chocolate Banana Smoothie. A creamy, chocolatey drink that makes a healthy snack or dessert. Are the two bananas supposed to be baby or regular?
So that is going to wrap it up with this special food two-ingredient creamy chocolate banana recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
