Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian cottage pie with cheesy carrot potato mash. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Cottage Pie with cheesy carrot potato mash is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Vegetarian Cottage Pie with cheesy carrot potato mash is something that I have loved my entire life.
Spoon the mince into a large shallow dish, then top with the carrot and potato mash, smoothing the surface. Amelia Freer makes cottage pie with a sweet potato and carrot mash. A vegetarian take on a classic cottage pie.
To get started with this recipe, we must first prepare a few components. You can cook vegetarian cottage pie with cheesy carrot potato mash using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Cottage Pie with cheesy carrot potato mash:
- Take 15 ml olive oil
- Take 250 grams mushrooms, sliced (use your favourite ones)
- Take 1 clove garlic, peeled and crushed
- Make ready 1 large onion, peeled and chopped
- Make ready 2 medium carrots, washed, peeled and diced
- Prepare 2 stick celery, sliced
- Prepare 2 tbsp plain flour
- Take 400 ml vegetable stock
- Make ready 100 ml red wine
- Prepare 1 tbsp soy sauce
- Get 1 tbsp tomato puree
- Prepare 2 tbsp chopped parsley
- Take 1 can red kidney beans
- Take salt and freshly ground black pepper
- Get For the mash
- Prepare 6 large potatoes, peeled and cut into chunks
- Get 2 medium carrots, peeled and cut into chunks
- Get 100 ml milk
- Take 100 grams butter
- Prepare 200 grams cheddar cheese, created
- Prepare salt
Healthy, hearty and delicious vegetarian lentil cottage (or shepherds) pie with buttery garlic sweet potato mash. · Mary Berry shows you how to whip up a quick and easy take on flaky pastry, then tops a creamy filling for an easy vegetarian cheese and potato pie. Give the family a warming winter treat with this hearty, vegetarian shepherd's pie, topped with a cheesy sweet potato mash. Stir in the carrots and parsnips, and cook for a. Give your cottage pie added flavour by using squeezy cheese in your mash.
Instructions to make Vegetarian Cottage Pie with cheesy carrot potato mash:
- Preheat oven to 190°C
- Heat a large non-stick frying pan and add the olive oil and mushrooms. Fry for 4 minutes, stirring occasionally, until lightly brown. Add the garlic, onion, celery and carrots and cook for a further 2mins. Stir in the flour and cook for 1min.
- Add the vegetable stock and the red wine to the pan, stirring, then add the Worcestershire sauce and tomato puree. Bring to the boil and simmer for 10 minutes, no lid.
- Add the red kidney beans and parsley. Season with salt and black pepper. Bring to the boil and simmer for 10 minutes, no lid.
- Meanwhile, cook the potatoes and carrots in a large pan of lightly salted water for 20 minutes or until both are tender. Drain well then add the butter, milk and salt. Mash until creamy and smooth, you can add more milk if you have to. Mix in the cheddar cheese, cover and set to one side.
- Spoon the mushroom and been mixture into a large, shallow, creased oven dish.
- Top with the carrot and potato mash, smoothing the surface. Or pipe it on.
- Place in the oven for 20 minutes, Grill for the last 5 minutes to get the top golden brown. Goes great with a side portion of peas.
Add chopped onions, carrots, dried herbs, Worcester sauce and stock. Mix well and bring back to the boil before turning Top tip for making Cottage pie with cheesy mash. Serve along with Broccoli, Swede and green beans. Tuck into this vegetarian cottage pie from Mary Berry for a hearty dinner or weekend lunch. This recipe is a great winter warmer and perfect for This vegetarian pie is just as satisfying as the meaty version.
So that is going to wrap this up with this exceptional food vegetarian cottage pie with cheesy carrot potato mash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
