Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft sugar cookies ~rainbow~. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Soft Sugar Cookies ~Rainbow~ is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Soft Sugar Cookies ~Rainbow~ is something which I’ve loved my entire life. They’re nice and they look wonderful.
This user loves soft sugar cookies sugar cookies sprinkles lofthouse cookies rainbow dessert userbox. Allow cookies to cool and then lightly brush them with edible disco dust. These dainty droppings will make your party magical!
To get started with this recipe, we have to prepare a few ingredients. You can cook soft sugar cookies ~rainbow~ using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Soft Sugar Cookies ~Rainbow~:
- Take 1/2 cup Butter
- Get 1/2 cup Granulated Sugar
- Make ready 1/2 cup Powdered Sugar
- Get 1 Egg
- Get 1/2 tsp Vanilla Extract
- Make ready 1/4 cup Vegetable or Canola Oil
- Prepare 2 1/4 All-purpose Flour
- Prepare 1/2 tsp Baking Soda
- Take 1/2 tsp Salt
- Prepare 1/2 tsp Cream of Tartar
- Make ready 3 Food dye/coloring
Add some much-needed color into your day with these adorable rainbow sugar cookies! These slice-and-bake treats are soft, buttery, and lightly sweet. Add some much-needed color into your day with these adorable rainbow sugar cookies! These slice-and-bake treats are soft, buttery, and lightly sweet.
Instructions to make Soft Sugar Cookies ~Rainbow~:
- In a large bowl, cream together butter, granulated sugar, powdered sugar, egg, vanilla, and oil.
- In a different bowl, mix together all of the dry ingredients.
- Gradually add the dry ingredients into the creamed mixture; mix well.
- Separate the dough equally into three small bowls. Add desired food coloring to each bowl of dough. Blend until well combined.
- Chill the dough in the refrigerator for at least 2 hours.
- Roll out each ball of dough into 3 flat rectangles onto three separate sheets of wax paper. Stack on top of each, wax paper side down.
- Roll out each ball of dough into 3 flat (desired thickness) rectangles, onto three separate sheets of wax paper. Stack on top of each, wax paper side down. Freeze, 30 minutes-1 hour
- Take out sheets of dough, peel off sheets and press together. Roll tightly into a log. Freeze for 30mins-1hour.
- Preheat oven to 350°F. Cut cookie dough into 1/2-inch slices and place on a cookie sheet about 1-inch apart.
- Bake for 12-15 minutes. Do NOT over bake!
- Cookies should be soft
As far as we're concerned, you can never have enough rainbow goodness in your life. This feature is not available with your current cookie settings. You can update your privacy settings to enable this content. Please enable all cookies to use this feature. What makes makes my Soft Sugar Cookies so soft?
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