Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato & basil hot biscuit (scone). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato & Basil Hot Biscuit (Scone) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Tomato & Basil Hot Biscuit (Scone) is something that I have loved my entire life. They are fine and they look fantastic.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tomato & basil hot biscuit (scone) using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tomato & Basil Hot Biscuit (Scone):
- Take INGREDIENTS for 6 Hot Biscuits
- Prepare 100 g Flour
- Take 3 g Baking Powder
- Get 10 g Sugar
- Get 35 g Butter (Salted)
- Take 100 g Mini Tomatoes (or 50 g Tomato Juice)
- Make ready 3 big Basil Leaves
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Steps to make Tomato & Basil Hot Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Tear the basil leaves and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl.
- Paste the mini tomatoes using the stick mixer and pour into the dry mixture. Add the teared basil leaves. Use a rubber spatula to mix well (Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
The genus is composed of nine generally accepted species. 'mater (Southern US, Appalachia, informal). Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl. IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ]. Tomato is grown practically in every country of the world in outdoor fields, greenhouses, and Tomato is the most widely cultivated crop in India. Tomato is a very important vegetable crop regarding both.
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