Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon & asparagus breakfast casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bacon & Asparagus Breakfast Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bacon & Asparagus Breakfast Casserole is something which I’ve loved my whole life.
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Sir Francis Bacon (later Lord Verulam and the Viscount St.
To begin with this particular recipe, we must prepare a few components. You can have bacon & asparagus breakfast casserole using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon & Asparagus Breakfast Casserole:
- Prepare 8 slices bacon cooked crisp and crumbled
- Make ready 1 cup refrigerated hash browns
- Make ready 1 cup chopped fresh asparagus
- Get 1 chopped Roma tomato
- Take 1/2 cup chopped green onions
- Prepare 1 &1/4 cup shredded cheddar cheese
- Make ready Salt&pepper
- Take 1/2 cup original Bisquick mix
- Make ready 1 cup milk
- Take 3 large eggs
Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips. How to make spectacular bacon, the easy way. Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n.
Instructions to make Bacon & Asparagus Breakfast Casserole:
- Heat oven to 400. Spray baking dish with cooking spray.
- In baking dish mix bacon, hash browns, tomatoes, asparagus, 1/4 cup green onions, 3/4 cup of cheese, and salt&pepper until well combined.
- In a mixing bowl whisk bisquick, milk, and eggs until well blended then pour evenly over mixture in baking dish.
- Bake uncovered 40 minutes. Insert knife and make sure knife comes out clean. Sprinkle with remaining cheese until melted about 2 minutes. Cool 10 minutes before serving. Garnish with remaining green onions.
The salted and smoked meat from the back and sides of a pig. bacon. n. Delicious strips of juicy, pork heaven. Served often at breakfast with eggs, but perfectly good served alone and at Joe: "There are only two kinds of people in this world, those who love bacon." Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig. From Middle English bacon ("meat from the back and sides of a pig"), from Anglo-Norman bacon, bacun ("ham, flitch, strip of lard"), from Old Low Frankish *bakō ("ham, flitch"), from Proto-Germanic *bakô, *bakkô ("back"), from Proto-Indo-European *bʰeg- ("back, buttocks; to vault, arch"). Bacon is a cured pork meat traditionally eaten as a breakfast food.
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