Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!!
Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!!

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gregtsters chocolate cheesecake with black-cherry glaze & oreo cookie infused with coffee crust!!!!!. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!! is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Gregtsters Chocolate Cheesecake with Black-cherry Glaze & Oreo cookie infused with coffee crust!!!!! is something that I have loved my whole life.

Cream together Smart balance (butter) & suger. Spread glaze over cooled cheesecake, allowing some to flow down side. Serve topped with remaining pie filling.

To begin with this recipe, we must prepare a few components. You can have gregtsters chocolate cheesecake with black-cherry glaze & oreo cookie infused with coffee crust!!!!! using 16 ingredients and 3 steps. Here is how you can achieve it.

  1. Prepare 4 (8 oz) packages of cream cheese
  2. Take 3/4 Cup heavy whipping cream
  3. Get 1/3 cup Coco
  4. Take 2 large Eggs
  5. Get 1/4 Cup Corn Starch
  6. Prepare 1 TBS vanilla
  7. Prepare 1 2/3 Cups Sugar
  8. Get Crust
  9. Make ready 2/3 of box of family size Oreo cookies
  10. Get 1/3 Cup Smart Balance
  11. Make ready 1 TBS French Roast Coffee
  12. Take Glaze
  13. Make ready 2 cans Oregon Black Cherries
  14. Get 1 Cup Sugar
  15. Take 1 tsp Cinnamon
  16. Make ready 1 Cup Columbia Crest Merlo wine

Chocolate Glaze Pour mixture over cheesecake while still warm. This chocolate chip cheesecake with cream cheese has a delicious wafer cookie crumb crust. This is a delicious chocolate chip cheesecake with a chocolate wafer cookie crumb crust and chocolate glaze topping. The recipe calls for a springform pan, but a deep-dish pie plate would work as well.

  1. Crust Take the cream filling out of the cookies by crapping them with a knife. Place them in a blender along with a 1/3 cup of Smart Balance blend until it becomes a powdery paste but not too fine. About the size of coarsely ground coffee then add coffee. Then cut paper to fit pan & press evenly on pan. Cook at 350 degrees for 12 min. Let cool
  2. Batter add half the cream cheese & Sugar & mix lightly. Add Corn starch & coco mix lightly. Then add eggs one at a time along with vanilla & blend in cream. Pour in pan with the crust & place in a bigger pan with 1 in of water & cook at 350 degrees for 1 hr 15 min. Pull out of oven let stand for 1 hr. Then chill in fridge overnight.
  3. Glaze This is a very tricky to get right so as far as time goes Pay more attention to the thickness of the Glaze. Place 2 cans of cherries along with the juice, 1 cup of sugar, 1/2 tsp of cinnamon & 1 cup Merlo wine & bring to a boil. In a glass mix 1/3 Cup of corn starch 1/2 cup water mix well & slowly poor into sauce. Make sure you keep stirring & when it gets to a thick glaze take off the burner & let cool. Then place in fridge to chill.

Old school cheesecake, with a white chocolate twist. avoid overheating the white chocolate or it may burn. If canned cherries aren't your thing, they can be replaced with any kind of berry (raspberries, blackberries, blueberries), white chocolate shavings, or just left plain. Black Cherry Cheesecake is a hybrid cannabis strain. Black Cherry Cheesecake leaves users relatively clear-headed while providing strong, sedating body sensations that can make motivation difficult. Layers include: cheesecake gelato, chocolate chunks, black cherry sauce, cheesecake gelato, graham cookies.

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