Chicken Broccoli w. Buttermilk Herb Alfredo
Chicken Broccoli w. Buttermilk Herb Alfredo

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken broccoli w. buttermilk herb alfredo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Broccoli w. Buttermilk Herb Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Broccoli w. Buttermilk Herb Alfredo is something which I’ve loved my whole life.

Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. I didn't grow up eating a lot of pasta but ever since I tried Fettuccine Alfredo I was hooked. I adapted it to my liking and over the years made it.

To get started with this recipe, we have to prepare a few components. You can cook chicken broccoli w. buttermilk herb alfredo using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Broccoli w. Buttermilk Herb Alfredo:
  1. Prepare 1 lb chicken Breasts, diced
  2. Prepare 1 packages Frozen cut Broccoli
  3. Make ready 4 cup Alfredo Sauce, your choice
  4. Prepare 1 cup Cultured Buttermilk
  5. Make ready 1 lb Angel hair Pasta
  6. Take 2 clove Minced Garlic
  7. Take 2 tbsp Parsley
  8. Take 1 tbsp Basil
  9. Take 2 tsp Rosemary
  10. Take 2 1/2 tsp Black Pepper
  11. Prepare 1 Salt, to taste
  12. Prepare 1 Olive Oil or Butter

And adding in a protein just makes it a perfectly balanced meal, right? Obviously, chicken and broccoli Alfredo is the perfect meal. It covers all the basic food groups including garlic and cheese (because those are in their own category — I'm. This rich pasta is comforting and creamy, with a healthy dose of greens to boot.

Steps to make Chicken Broccoli w. Buttermilk Herb Alfredo:
  1. Start a pot of boiling salted water for pasta on high heat
  2. Next heat olive oil or butter in a large saute pan and cook chicken
  3. Pour Alfredo into a large saucepan over moderate heat
  4. Add garlic, rosemary, basil, parsley, pepper and salt to sauce
  5. Stir together and heat for approximately 15-20 minutes
  6. Cook broccoli according to directions on the package
  7. Place pasta into boiling water and cook 8 to 10 minutes
  8. drain pasta and plate
  9. Drain broccoli and chicken, season with salt and pepper. Then combine and plate onto pasta
  10. slowly stir buttermilk into sauce, thin out with a few teaspoons of milk if needed
  11. pour sauce over dish
  12. Garnish with diced tomatoes and a little extra basil if desired and enjoy!

Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes. Broccoli Alfredo is on the menu tonight and this Crockpot Chicken dinner is going to make some people very happy in your home. So get ready for some easy comfort food in your slow cooker with this Chicken Broccoli Alfredo Crock Pot Recipe on the menu! Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken.

So that’s going to wrap this up with this special food chicken broccoli w. buttermilk herb alfredo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!