Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, fettuccini alfredo chicken and broccoli pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fettuccini Alfredo Chicken and Broccoli Pasta is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fettuccini Alfredo Chicken and Broccoli Pasta is something that I’ve loved my entire life.
Do yourself a favor, and never use a store bought jar of alfredo sauce. You can make your own alfredo sauce almost as fast as opening a jar. The Duck's wanted something decadent this week but wanted to keep our ducky physique intact.
To get started with this particular recipe, we have to prepare a few components. You can cook fettuccini alfredo chicken and broccoli pasta using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Get 3 chicken breasts
- Take 1 box fettuccini pasta
- Prepare 1 jar value sized alfredo sauce
- Take 3 cups broccoli florets
- Take 1 tsp salt
- Take 1 tsp pepper
- Prepare Chicken seasoning
- Make ready 1 tbsp onion powder
- Take 1 tbsp garlic powder
- Prepare 1 tbsp all purpose salt
- Make ready 1 tsp cayenne powder
This version of fettuccine Alfredo with broccoli is one of my favorites because it's meatless, so Meatless Monday approved, it's made with half and half rather than heavy cream, so you don't need to be rolled away from the table after eating it, and it takes almost zero time and effort to make. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Turn heat to low (this will keep the sauce from sticking) and add Alfredo sauce. This pasta has definitely got you covered!
Instructions to make Fettuccini Alfredo Chicken and Broccoli Pasta:
- Set oven to 400 degrees. Pound the chicken and season with the spices listed in the ingredients. Place the chicken on a cookie sheet and leave in the oven for 20 minutes or until chicken is cooked all the way through.
- While chicken is in the oven, grab two pots, fill them with water, and bring to a boil. Once boiling, put the pasta in one pot and the broccoli in the other.
- Turn the pot with broccoli down to medium heat to avoid turning your broccoli into mush. Boil until broccoli is soft.
- Once the pasta is soft, strain the pasta along with the broccoli. Put both back into a large pot along with the Alfredo sauce.
- Take the chicken out of the oven and cut the chicken into cubes or strips. Add the chicken to the pasta.
- Sprinkle salt and pepper on the pasta and mix it up. Enjoy!
Everyone loves this classic comfort food makeover! If the mixture is too thick, add more milk as needed. Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste. There are certain recipes that are essential to have in your recipe box and one of them has to be a phenomenal Fettuccine alfredo recipe. chicken.
So that is going to wrap this up with this special food fettuccini alfredo chicken and broccoli pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
